1-trisul-80-400-wsp-100-g

1 trisul 80 400 wsp 100 g

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Quick Overview

The combination of trimethoprim and sulphadiazine (a sulphonamide) has a synergistic and bacterial action against many Gram-positive and Gram-negative bacteria.

Composition

Contains per g:
Trimethoprim 80 mg
Sulphadiazine sodium 400 mg

Description

The combination of trimethoprim and sulphadiazine (a sulphonamide) has a synergistic and bacterial action against many Gram-positive and Gram-negative bacteria. After oral administration, the intestinal tract absorbs both components quickly.

Indications

Trisul 80/400 wsp is effective against primary and secondary bacterial infections caused by bacteria which are susceptible to trimethoprim and sulphadiazine like respiratory infections, intestinal infections, urogenital infections, skin infections and coccidiosis in pigs, sheep, goats, calves and poultry.
Specific disease indications are:
Calves, sheep, goats : Enteritis caused by Salmonella, Colibacillosis and secondary bacterial infections caused by, e.g.,
Streptococcus pyogenes, Streptococcus pneumoniae and some Pasteurella strains.
Poultry : Enteritis caused by Salmonella, Colibacillosis and Infectious Coryza (Haemophilus
paragallinarum).
Pigs : Enteritis caused by Salmonella, secondary infections like Actinobaccilus pleuropneumoniae,
Haemophilus parasuis and Streptococcus as it appears in Aujeszky and influenza.

Contra-indications

Do not administer to animals hypersensitive to trimethoprim or sulphonamides. Dot not administer to animals with a severe impaired kidney or liver function.

Side-effects

None.

Dosage and administration

For oral administration via feed or drinking water.
Calves, sheep, goats : 1.25 – 2.5 g per 50 kg bodyweight twice daily, during 3 – 5 days.
Poultry, pigs : 50 – 150 g per 200 litres of drinking water during 3 – 5 days.
Mixed with feed, the product should be used immediately. Medicated drinking water should be used within 24 hours.

Withdrawal period

Meat : 12 days
Eggs : 10 days

Storage

Store in a dry, dark place between 2 °C and 25 °C.
Store in closed packing.
Keep medicine away from children.

Packing

Sachet of 100 g (120 sachets per box).
PE-Pharma jar of 500 / 1,000 g (12 jars per box).

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